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What You Need to Know About Korean Culture

If you’re curious about Korean culture, then you’re in luck. Several of Korea’s most popular festivals are celebrated throughout the year. These include: White Day, Black Day, and Valentine’s Day. Valentine’s Day is celebrated on February 14th, which is also known as obligation chocolates day. White Day is dedicated to men, while Black Day is dedicated to single people. Singles wear black and eat black foods for this holiday.

hanbok

In Korean culture, hanbok is a traditional dress. But aside from the dress, it’s also worn as headwear. Men’s hair is tied into a topknot and women’s is tied in a low bun. Both men and women add pins to keep them in place. The pins used for women’s hair are made of different materials and vary in color and design depending on their social status.

Koreans often wear hanbok on special occasions, such as the Korean new year and thanksgiving. They also put their children in hanbok on their first birthday to commemorate the occasion. In the past, they chose their clothes according to feng shui (the study of harmony and balance). The colors of hanbok were symbolic of the wearer’s social class, as the lower classes wore duller colours, while the upper classes wore more expensive fabrics.

Doljanchi

The traditional Korean birthday celebration known as “doljanchi” dates back to the 18th century. In those days, infant mortality rates were high and birth registration was delayed until a child survived a year. As a result, the completion of a baby’s first year was a significant milestone. Parents would celebrate this by throwing a lavish doljanchi feast and wishing their child long life.

The ceremony is traditionally accompanied by a dinner that includes family members and seaweed soup. Even today, some doljanchi hosts serve the soup to guests. After the meal, rice cakes and fruit are traditionally served. They symbolize good fortune for the baby, and are eaten as a thank you gift.

Confucianism

The role of Confucianism in Korean culture is rarely discussed in contemporary analyses of the culture. This has been partly due to the fact that Confucians did not place great importance on the spiritual life of individuals, but rather on the creation of an organised system of social and ethical discourse. As a result, the Confucian tradition was often subject to confrontation between different groups, and these conflicts were the cause of philosophical debates.

However, this is not to say that Confucianism was completely lost in Korean culture. There were a number of notable cases of its influence. During the late seventeenth century, Korean Neo-Confucian philosophers started to read Catholic texts. The most important text from this period was the Tianzhu shiyi, also known as Tian Zhu Shi Yi and K. Chonju sirui, which was written by Matteo Ricci (1552-1610). His text was influential because it integrated mediaeval Scholastic philosophy with Confucian ideas.

Traditional court cuisine

Korean culture is rich in history and tradition, and traditional court cuisine has been revered for centuries. It dates back to the Joseon Dynasty, which ruled Korea from 1392 until 1910. This cuisine was regarded as the highest form of dining. Its royal meals featured twelve dishes served with rice, soup, and bangjja. In addition, most of the dishes were served in bronzeware.

Korean cuisine uses rice, vegetables, meats, and tofu as its main ingredients. It is often accompanied by a variety of side dishes such as kimchi. Koreans typically season their food with sesame oil and soy sauce. They also preserve pickled vegetables in courtyards.

Values of chaemyoun

The concept of chaemyoun is very important in Korean culture. It signifies dignity, honour, and reputation. In ancient times, it was considered a sign of respect to hide true emotions behind a stoic exterior. In more modern times, younger Koreans have less concern about putting on a stoic face and are more likely to reveal their true feelings through their facial expressions.

As mentioned earlier, the importance of being loyal to one’s parents in Korean culture is emphasized by many Korean traditions. For example, the eldest son of a family is expected to live with his parents, even if he is not married. He is also expected to take care of his parents and grandparents. Even if he lives apart, he is expected to visit his parents frequently. In addition, parents are expected to celebrate national holidays and special occasions with their children.

Relationships between men and women

Korean culture has a complex view of relationships between men and women. While men and women were traditionally considered equal, the whore/wife division was paramount, and blurring the boundaries between the sexes threatened the male identity and sex hierarchy. Korean men were prohibited from having sexual relations with women who were not their wives, and they were protected from having sex with prostitutes. In the marital bed, a man’s desires were paramount; the woman’s desires were secondary.

The penis is also an important symbol in Korean culture, both as a source of power and weakness. In a culture based on phallocentric nationalism, the penis is simultaneously a symbol of prowess and a source of danger. In addition, it is also a symbol of vulnerability, which many Korean men equate with weakness and lack.